This restaurant will delight your palate with its delicious yakitori. Yakitori is a Japanese type of skewered chicken grilled over a charcoal fire. Their special yakitori sauce, which has an 80-year-history, has its origin in an old restaurant in Ginza, Tokyo, where the owner used to work. They use only the best, freshest meat.


(Last update: December.1.2017)


  • 0pen hours 18:00 - 24:00 (last order 23:30)
  • Closed on Sundays
  • 5 table seating
  • 10 counter seats
  • At dinner time there is always a small extra charge of ¥300 for an Otoshi that you can't reject, but don't worry because you will enjoyed. Otoshi is somewhat a reflective of a small bite to occupy the time between placing the order and when the food arrives.
service & policy:
  • Family Friendly
  • Take out
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